Part of Merchant’s Hospitality, Industry Kitchen has been turning out specialties like the Wood Grilled Honeybee Pizza (plum tomato, fresh mozzarella, soppressata, honey, chili oil), Wood Grilled Branzino and
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“When it came time to purchase a wood oven and broiler, Wood Stone was the obvious choice. The quality and consistency of the equipment gives our team an
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Powerful Product – Stoneburner “…The food is about the things that I like to cook and that’s constantly changing. We cook everything in the oven. The
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Powerful Partner – Your Pie “Wood Stone service has been great. The ovens rarely need servicing but when they do the team has been great to get it resolved.
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I flew to Seattle recently to help former Wood Stone Home Chef Laura Dewell with a fundraising dinner in the garden of her fantastic non-profit Green Plate Special (GPS)
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Chef Frank was recently in Pasadena, CA where he visited our new friends at California Chutney. These fine folks are putting a new spin on fast casual with artisan
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In one word: breathtaking! Our friend, Domenico Crolla recently finished the most amazing installation we have ever seen
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Wood Stone was privileged to be a sponsor of the Grain Gathering at the WSU Agricultural Research Center in Mt. Vernon last week. The annual conference brings together professional and home
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Pierside Kitchen @ Semiahmoo Resort Wood Stone Chef Travis Walker had a chance to lend a hand at the opening night gala at the new Pierside Kitchen at Semiahmoo
Read MoreOur great friends from Farrelli’s Wood Fire Pizza were recently up visiting our test kitchen and Michael, Director of Kitchen Systems, had the following words to share about his
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