Are you ready for some… ribs?!
The Wood Stone Whatcom Gas Vertical Rotisserie 🍁 Fall = 🏈 Football and Football = Ribs! Did you know our Whatcom GVR can cook 18 slabs an hour in
Read MoreThe Wood Stone Whatcom Gas Vertical Rotisserie 🍁 Fall = 🏈 Football and Football = Ribs! Did you know our Whatcom GVR can cook 18 slabs an hour in
Read MoreThe Wood Stone GVR SMALL FOOTPRINT. BIG VOLUME Load it up! Now with 6 spit stations, each holding up to 25 lbs., you can cook up
Read MoreLooking to brighten up a small space? You’re in luck, because custom powder coat finish is now available on our Bistro Line ovens! If you are interested in
Read MoreWe are excited to announce some new additions to our video resource library. Best Practices videos are now available for our Bistro Line, Mountain Series and Fire Deck Series
Read MoreWe are excited to announce a brand new addition to our Wood Stone line of products. Introducing the Traditional Series from Wood Stone. Want an oven with an Old
Read MoreSo long, farewell… In case you hadn’t heard, as of January 1, 2014, we are no longer manufacturing or selling the Vashon Oven (Island Series). However, the GREAT news
Read MoreWood Stone loves a Mt Olympus Day in the kitchen! It is the protein fest of all our favorites — fire-kissed with wonderful carmelization, the seared-in natural moisture of
Read MoreHere’s to another sweet moment in the Bellingham Test Kitchen! Chefs Frank and Tim teamed up with consultant Andrew Delage from Chandler Regional Healthcare, and Gary Wycoff from Winston
Read MoreIt’s a question we get asked often: “Are your ovens energy efficient?” In one word, YES! But, we have broken down a more detailed explanation via the links below.
Read MoreDid you know that Wood Stone carries all types of stone hearth and specialty cooking equipment? Although we love our stone hearth pizza ovens, many of our other products
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