German-Style Potato Salad
German-Style Potato Salad by Chef Tina Hoban Serves 4-6 INGREDIENTS 1 lb. fingerling potatoes ½ large yellow onion 2 oz. diced pancetta or bacon ½ cup apple cider vinegar
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Cherry Chocolate Skillet Cookie
Cherry Chocolate Skillet Cookie by Chef Tina Hoban Need something to warm you up during these chilly winter evenings? We highly recommend a skillet cookie…with a little bourbon 😉.
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Wood Stone Home & My Daily Delish
Wood Stone was fortunate to be able to host Katy of My Daily Delish in the test kitchen a few weeks ago. Katy and Chef Tina produced some amazing
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Yogurt Baby Cakes with Grapes
We have some beautiful grape vines growing next to our herb garden here at Wood Stone. They are small, seedless little gems, perfect for adding to an impromptu birthday
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Fall Fig Cake
Fall Fig Cake by Chef Tina Hoban As a new chef here at Wood Stone, I am learning that baking in a wood fired oven is a beautiful meld
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Maximize Your Wood Stone Oven with Dessert!
Another Way to Maximize Your Wood Stone Hearth Oven: Dessert! From roasting vegetables and proteins to baking, there are many ways to maximize your Wood Stone Hearth oven during
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Salsa Verde
Salsa Verde Late summer is pepper season and a great time of year to celebrate the many varieties that can add color and flavor to any dish. This recipe
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English Muffins on the Gas Plancha Griddle
Up your breakfast game with this simple English muffin recipe using a Wood Stone Gas Plancha Griddle. These muffins are crisp on the outside and soft in the middle,
Read MoreModern Flavors of Arabia and Wood Stone!
On Friday, April 19th, the Wood Stone test kitchen was host to cookbook author and chef Suzanne Husseini and restaurateurs Nipun Sharma and Aladdin Khasawneh. Using a dual burner Bistro
Read MoreRecipe: Molasses & Pepper Tri Tip Roast
Serves 5 This roast emerges from our ovens tender and moist and the sweetness of the molasses marinade makes for a tri tip that melts in your mouth. Ingredients
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