PNW Apple Burger
by Chef Tina Hoban PNW Apple Burger makes 4 “double” burgers Cranberry Mustard Sauce ¼ cup finely diced dried cranberries ½ cup mayo 1 T. whole grain mustard Mix
Read Moreby Chef Tina Hoban PNW Apple Burger makes 4 “double” burgers Cranberry Mustard Sauce ¼ cup finely diced dried cranberries ½ cup mayo 1 T. whole grain mustard Mix
Read MorePear Pecan Gallette by Chef Tina Hoban I love the abundance of fruit in the fall and pears are probably my favorite. This rustic tart is a great way to
Read MoreWood Stone Launches New Fire Deck Automatic 9660 Oven New oven includes smart controls and improved heat management with an updated burner design. Bellingham, WA, July 1, 2021
Read MoreIntroducing our new Mountain Series “Start-Up Package!” Our famous MS-5-RFG stone hearth oven is the perfect choice for casual dining, bars & pubs and now comes packaged with all the bells
Read MoreMeet Anthony, Wood Stone Corporate Chef Why would you recommend a visit to our Wood Stone Test Kitchen? The Wood Stone Test Kitchen is a space for guests to
Read MoreMeet Travis Walker, Wood Stone Corporate Chef Hi Travis! What is the most exciting thing about the Wood Stone Test Kitchen to you? I think the most exciting
Read MoreI flew to Seattle recently to help former Wood Stone Home Chef Laura Dewell with a fundraising dinner in the garden of her fantastic non-profit Green Plate Special (GPS)
Read MoreIn one word: breathtaking! Our friend, Domenico Crolla recently finished the most amazing installation we have ever seen
Read MoreABC Kitchen, in New York, New York, is “passionately committed to offering the freshest organic & local ingredients possible,” and boy, do they meet this goal! As they state, “ABC
Read MoreSt-Viateur Bagel is a cultural staple of Montreal known around the world for its quality bagels. The chain has produced thousands of bagels a day in mason-built ovens since
Read More