Category: Recipes

Jun 28, 2013

Charred Fruit and Fennel Fraiche Recipe

  A couple days ago, the Wood Stone Test Kitchen churned out this new, delicious recipe! Dessert anybody?       Fennel Crème Fraiche 1 Cup                     Sour Cream 1 Tbsp                  

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Apr 23, 2013

Modern Flavors of Arabia and Wood Stone!

  On Friday, April 19th, the Wood Stone test kitchen was host to cookbook author and chef Suzanne Husseini and restaurateurs Nipun Sharma and Aladdin Khasawneh. Using a dual burner Bistro

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Oct 01, 2011

Macaroni and Cheese Pizza

Pizza is personal.  We host hundreds of guests each year in the Wood Stone Test Kitchen and with each visitor comes a different style and taste for pizza.  This

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May 16, 2011

Recipe: Currant Scones

Currant Scones Makes 9 scones A warm basket of scones is always a welcome sight on a Saturday morning! What better way to make these age-old treats than to

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