Showing Tag: In the News

04.13.15 //It’s Our Birthday!

Happy Birthday to Us – TODAY! Perhaps you have heard our story…… In 1989, challenged with the task of finding a wood-fired stone hearth oven or “brick oven” that could withstand the intense // READ MORE

04.02.15

California Chutney

Chef Frank was recently in Pasadena, CA where he visited our new friends at California Chutney. These fine folks are putting a new spin on fast casual with artisan tandoori cooking using two // READ MORE

09.30.14

Wood Stone – Worth its weight in gold!

In one word: breathtaking! Our friend, Domenico Crolla recently finished the most amazing installation we have ever seen  // READ MORE