Cooking with Wood: Wisdom from a Wood Stone Chef
By Ann Rudorf, Wood Stone Residential Chef If you build wood fires in your oven, (either wood-only or wood/gas combination) you’ve no doubt heard our adage “Burn only seasoned
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Representative Larsen visits Osteria del Toro during trip to New Zealand and Australia
Representative Rick Larsen was on a Congressional Trade Delegation to New Zealand and Australia last weekend. During their stop in Wellington they had a chance to visit our customer
Read MoreWood Stone to attend the 2011 International Pizza Expo!
Wood Stone is looking forward to attending to International Pizza Expo in Las Vegas, March 1-3. With over 4 football fields filled with nothing but pizza-related things, it’s the show
Read MoreWood Stone Announces a New Chapter…
Wood Stone The little company that could be changing the culture of foodservice Wood Stone announces a new chapter in its leadership. From our roots comes our future.
Read MoreWood Stone & Keith Carpenter: Sustainability Champion Award Winner
Wood Stone is proud to announce Keith Carpenter as the recent recipient of the Sustainabilty Champion Award for promoting meaningful employment. Congrats, Keith! We all appreciate your commitment to
Read MoreWood Stone sends oven to the Warrior Transition Unit in MA
One of Wood Stone’s long-time employees, Tom Boyhan, is a Vietnam veteran. When he noticed that we were building an oven for the Warrior Transition Unit at Walter Reed
Read MoreWood Stone’s Presidents turn 60!
And what a party it was! Appropriately 60s-themed, the family, friends and staff at Wood Stone came together last Saturday to celebrate this milestone birthday for both Keith and Harry.
Read MoreWatch the PBS special “Fixing the Future” here
If you missed the PBS special “Fixing the Future,” which featured Wood Stone and other notable businesses in Bellingham, WA and around the nation, you can view it below.
Read MorePBS special highlights Bellingham & Wood Stone
View teaser here: http://www.pbs.org/now/fixing-the-future/index.html From the Kitsap Sun- David Brancaccio, host of Now, said the special’s focus will be on finding new ways to think about
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