Showing Category: Recipes
04.03.18 //Introducing Wood Stone Detroit-Style Pizza
Cheese-and-Crust-Lovers unite! Developed in Detroit, Michigan, the square shape pizza traditionally combines extra thick crust, crispy baked cheese, a crispy bottom, and pepperoni. Imagine biting into a chewy, cheesy, crispy slice, so full // READ MORE
07.02.15
Green Plate Special and Garden Recipes
I flew to Seattle recently to help former Wood Stone Home Chef Laura Dewell with a fundraising dinner in the garden of her fantastic non-profit Green Plate Special (GPS) // READ MORE
06.28.13
Charred Fruit and Fennel Fraiche Recipe
A couple days ago, the Wood Stone Test Kitchen churned out this new, delicious recipe! Dessert anybody? Fennel Crème Fraiche 1 Cup Sour Cream 1 Tbsp Heavy Whipping Cream 1 tsp Fresh Squeezed // READ MORE
