Tag: Cooking Tips

Jun 25, 2013

Cooking With Coal!

On Wednesday, April 24th, Wood Stone chef Frank Milward and Chef Warren Wiley took a Coal Fired Fire Deck 9660 for a test drive.  Born in New York City

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Apr 23, 2013

Modern Flavors of Arabia and Wood Stone!

  On Friday, April 19th, the Wood Stone test kitchen was host to cookbook author and chef Suzanne Husseini and restaurateurs Nipun Sharma and Aladdin Khasawneh. Using a dual burner Bistro

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Mar 29, 2011

Recipe: Margherita Pizza

Makes 1 ea. 10-12-in.pizza Named for Italy’s beloved Queen Margherita di Savoia, this tomato, basil, and mozzarella pizza was created in 1889 by pizzaioli Raffaele Esposito of Naples. With

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