Mountain Series


The Mountain Series oven is designed to be the heart of any show kitchen. Build your restaurant, and your menu, around this high production show-stopper.

*price dependent on fuel configuration, options, and accessories.

MS 5

Available in multiple fuel configurations: Gas, Wood or Combo

Mountain Series ovens are available in the following fuel configurations:

• Radiant Flame Gas (-RFG)
• Radiant Flame Gas + Infrared Burner (-RFG-IR)
• Radiant Flame Gas + Infrared Burner + Wood (-RFG-IR-W)
• Radiant Flame Gas + Wood (-RFG-W)
• Wood + Infrared Burner (-W-IR)
• Wood only (-W)

Classic Shape

Our mountain series ovens are designed to fit a more classic aesthetic.

Bright, Visible Flame

Our burners provide the lightest, brightest flame on the market. No need for additional lights inside of the cooking chamber here!

Multiple Openings & Viewing Windows Available

The Mountain Series ovens are the perfect option for adding multiple door openings or air-cooled viewing windows allowing for even more theatre for your customers.

4" Thick Floor & Dome

Wood Stone’s cooking surface is a single piece of high temperature, high-quality ceramic versus old-style multi-piece brick and tile floors. One-piece floor construction means a consistent, unbroken heat transfer, resulting in higher production and a better quality product. Floor thickness equals thermal mass. Physics tells us that the greater the thermal mass, the better the floor will retain heat during the cooking process.

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