Salsa Verde
Salsa Verde Late summer is pepper season and a great time of year to celebrate the many varieties that can add color and flavor to any dish. This recipe
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The answer for customers’ post-pandemic growing pains
by Melissa Enge • Regional Sales Rep, EMEA How do you best convey your message within your customer base? Especially for something intangible like a process? You have a
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Customer Spotlight: Industry Kitchen, NYC
Part of Merchant’s Hospitality, Industry Kitchen has been turning out specialties like the Wood Grilled Honeybee Pizza (plum tomato, fresh mozzarella, soppressata, honey, chili oil), Wood Grilled Branzino and
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Mac and Cheese
Mac and Cheese The versatility of our ovens shines through with a spin on this classic comfort food! Not just your average Mac and Cheese recipe. Make your dish
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Wood Stone Hires New Representation
Wood Stone Hires New Representation Ignite Pro-Pacific to serve the Alaska, Washington, Oregon, Idaho and Montana territory. Bellingham, WA, April 5, 2021 -Wood Stone Corporation, a leading manufacturer
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Valencian Paella
This recipe is one our Wood Stone chefs shared with the crowd at the CIA (Culinary Institute of America)’s annual Worlds of Flavor event back in 2019 and cooked
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Shepherd’s Pie
Shepherd’s Pie “Elevate” your menu with a raised shelf in your oven! Our new broiler shelves add cooking area to your oven and give you access to broiler temps
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Introducing our new “Start-Up Package”
Introducing our new Mountain Series “Start-Up Package!” Our famous MS-5-RFG stone hearth oven is the perfect choice for casual dining, bars & pubs and now comes packaged with all the bells
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English Muffins on the Gas Plancha Griddle
Up your breakfast game with this simple English muffin recipe using a Wood Stone Gas Plancha Griddle. These muffins are crisp on the outside and soft in the middle,
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Are you ready for some… ribs?!
The Wood Stone Whatcom Gas Vertical Rotisserie 🍁 Fall = 🏈 Football and Football = Ribs! Did you know our Whatcom GVR can cook 18 slabs an hour in
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