Oct 16, 2013
Array
Mt. Olympus Day!
Wood Stone loves a Mt Olympus Day in the kitchen! It is the protein fest of all our favorites — fire-kissed with wonderful carmelization, the seared-in natural moisture of the product, and just the right amount of smoke. Yesterday our guests saw Beef Ribs, Baby Back Ribs, Prime Rib of Beer ( killer) Peruvian Chicken ( best ever) Tri-tip Roast with Chipotle Pepper and a Rack of Pork pulled at 140 Degrees fill with moisture. After the Rotisserie feast we loaded up the grill with Kalbi Ribs, and Burgers. Mouth watering yet?…
-Chef Tim
