Fun in the Test Kitchen
Our new friend, Chris Hansen, stopped by the test kitchen to try out our ovens and bake some pies with Chef Frank for his new concept, Pizza Caldera in Jackson Hole, WY. A fellow marketing guy, he challenged us to actually get this posted (and populated to our social media spots) by the time he got back to his hotel room. Here’s hoping we won!
Check out the gorgeous Pizza with Figs, Prosciutto and Mint Chris created in the Wood Stone Test Kitchen: