Showing Tag: Tandoor
04.02.15 //California Chutney
Chef Frank was recently in Pasadena, CA where he visited our new friends at California Chutney. These fine folks are putting a new spin on fast casual with artisan tandoori cooking using two // READ MORE
Wood Stone Tandoor to be used at Kneading Conference 2013!
Naomi Duguid, world traveler, photographer, cook and author of numerous books (not to mention the current bible on flatbreads), will be teaching a flatbread workshop Thursday, July 25th and Friday the 26th at the // READ MORE