Showing Tag: In the News

06.19.13 //St-Viateur Bagels

St-Viateur Bagel is a cultural staple of Montreal known around the world for its quality bagels. The chain has produced thousands of bagels a day in mason-built ovens since founder Myer Lewkowicz brought // READ MORE


Holy Smokes!

  Nothing beats the thrill and anticipation of watching meat slow cook on a Wood Stone Rotisserie.  Chefs Bill Brizzillara and Julie Stapes from North Carolina State University (Go Wolfpack!) were in the test // READ MORE


Wood Stone Service Training

Wood Stone and Greenfield World Trade recently completed a series of service trainings in India and the UAE. J. Mike Miller, Global Service Manager, and Merrill Bevan, Vice President of International Sales, for // READ MORE