Tandoori cooking is an ancient method of preparing food originally developed in the central plains of Asia now known as Afghanistan. Later brought to India by the Moguls it's flourished there ever since. Today it is fast becoming part of the Culinary Scene in more and more countries. Aiming to capture the same flavor and romance, but with a longer lasting and better performing piece of equipment, we’ve engineered our Tandoor Oven differently.
Wood Stone Tandoor ovens come in several shapes and sizes. Whether you are in the market for a square, round or octagonal Tandoor oven, Wood Stone has you covered. Visit our Oven Photo Gallery for some unique Tandoor Oven design ideas. Please call 800-988-8074 to inquire about additional Tandoor Oven shapes and sizes.