Installation Solutions
Got a tough installation? Wood Stone has solutions...
Basics Solutions:Start by reading our Unloading & Moving page for details on simple installations. This also gives you info on the proper equipment you'll need for moving our ovens around. |
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Creative Solutions:
For those installations with more complex requirements, check out our Custom Handling page. It's amazing how often simply removing a window or doorframe can bring to light inexpensive installation possibilities not originally considered.
Rigging Solutions:
Still having trouble fitting the oven in? For our Mountain Series ovens, consider a Rollover Cage to use with a rigger. This option has done the trick for many customers with a challenging installation.Alternative Oven Solutions:
Remember the old adage about a square peg in a round hole? Sometimes it's easier to change shapes to fit in the doorway. In addition to our traditional line of Mountain Series ovens, our Fire Deck Series or Bistro Line ovens may be more acommodating to your individual needs.-
Fire Deck Series -- The rectangular Fire Deck 6045 and Fire Deck 8645 ovens offer high production alternatives to our Mountain Series ovens in easier-to-bring-in-the-door shapes. Each can be modified to fit through a 49-inch wide doorway in a matter of minutes, and with a little more effort can fit through a 46-inch wide doorway. *Please note that our Fire Deck Series ovens cannot be installed via a Rollover Cage
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Bistro Line -- The compact Bistro 4343 can be removed from its stand and turned on its side to fit through a 32-inch doorway for customers with medium production requirements.
