Showing Category: Testimonials
09.30.14 //Wood Stone – Worth its weight in gold!
In one word: breathtaking! Our friend, Domenico Crolla recently finished the most amazing installation we have ever seen // READ MORE
The oven in my restaurant can do almost everything…
The [oven] in my [St. Martha’s brasserie D’Orleans] restaurant can do almost everything, from broiling steaks and salmon to flatbreads and omelets. It’s nice, because you have three of four natural temperature zones // READ MORE